Chocolate Making Workshop
Are you up for the chocolate challenge?This session is fast, fun and packed full of chocolate and great for team bonding.
The objective is for teams to come up with the most imaginative mind-blowing chocolates. Delegates are given the freedom to choose, measure and weigh their own ingredients. Creativity has no limits, they can be as wild as they dare! As part of the event everyone will make their own chocolates, tasting, shaping, dipping, and decorating between 20 to 30 chocolates each. And the best part... delegates get to take home the chocolates they make!
The workshop lasts for approximately 2-3 hours, and is available for up to 60 delegates.
Delegates are split into groups. Groups nominate a project manager, and an icebreaker challenge starts the session. A fun, interactive demonstration on chocolate making is given by professional chocolatiers and includes lessons on chocolate tempering, ganache-making, chocolate dipping and finishing. Teams decide on a daring and diverse concept to break into the market with their chocolates. The project manager allocates specific tasks to each delegate such as branding, box design and marketing. After the chocolates have been made, spokespersons from each team give presentations explaining to the judging panel why their teams are quite simply the best and will become market leaders in the chocolate industry. Points are awarded for creativity, taste, concept, presentation of chocolates and sales pitch.
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